lebanese meat and cheese pie calories

Join for free! Crustless spinach pie is a very simple dish that is great for those just starting out on a low carb diet. Use your fingers to pinch the dough together and make sure they are closed completely. Fold in the tomatoes and parsley, then season with salt, 7 Spice, sumac and cinnamon. How to Make Lebanese Spinach Pies. Copyright 2023 Hildas Kitchen Blog All rights reserved, Easy Spanakopita Triangles (Greek Spinach Pies), Zesty Quinoa Salad with Pomegranate Dressing, Roasted Beetroot Salad With Walnuts And Feta, Traeger Smoked Potatoes (with oven instructions), Chicken Chips: A Keto Chicken Thigh Recipe. Roll out each piece of dough into a long oval and add 2 tablespoons of filling down the center. I hope your family enjoys them! I dont always make short cuts like this and I do know how to make dough but when trying a new cuisine, somehow short cuts make the recipe seem less intimidating. Dip them in labneh sauce for a delicious bite. :D Thanks again! Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. As a Lebanese American, I can tell you that Ketchup is not used but I get why you have it in the recipe. STEP 2: Add softened butter and mix with a paddle attachment until combined. Fold in the long sides without completely covering the cheese and pinch the ends tightly to seal. STEP 3: While mixing, add water in a stream. I grew up in Brooklyn which had a had a large Arab neighborhood. Cover with a clean towel and let rest for 15 minutes. Bon Appetit! Stir to combine until the ground beef filling is fragrant and the spices are well incorporated. Fold in half. Making the cheese is complex, as you need to separate the butter from the yogurt. Remove the dough and divide into 30 pieces and reshape to round balls. Preheat oven to 400'F. Turn dough onto a floured surface. Bake fatayer in the preheated oven until lightly browned, about 25 minutes. Dust well with flour and stack in a pile for easier assembly. Depending on how big you want your cheese pies. These pair great as a side dish to your weeknight meals! What are your favorite cooking YouTube channels? The raw and the cooked. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Thank you so much for sharing!! Brown ground beef in a skillet for a few minutes. The sausage has a similar texture and appearance to salami, although it has a darker, reddish pink color. We serve our meat pies with plain yogurt, Hummus, Tabbouleh and Lebanese Green Beans. Cook the onion until it is soft, about 5 minutes, then add the garlic and cook for an additional minute. Bake for 15-20 minutes until the tops are golden brown. It puts a smile on my face. You can enjoy sfiha warm, at room temperature, or chilled (though the first two are best). Now its time to preheat the oven to 400F/200C and place a rack in the center of the oven. 9. How many cup maesriwould you put in the recipe? I helped her with her medications. I usually feel a little trepidation when trying to cook a new cuisine. STEP 1: Meanwhile, brown meat in a skillet for a few minutes. Place the sfeeha on a greased oven pan and bake for 10 mns until the meat is cooked. Please read our disclosure policy. Mix to combine, then add the remaining spices. Place seven biscuits around the sides and three on the bottom of an ungreased 9-in. Change up the spices that are used with the ground beef. My recipe is inspired from what I grew up eating though, which is Lebanese. Work quickly. Mix lightly with a fork and set aside until the yeast starts foaming, about 10-12 minutes. Made with a crispy dough and filled with a spiced meat filling. Spice up the ground beef mixture by adding additional cayenne pepper or crushed red pepper. I love to try new ingredients. Then, transfer to the oven and bake at 400F/200C for 10 minutes, or until the dough is golden brown. (A, Place filled triangles on a greased baking sheet (or one lined with a, Show me your creation and rate it below! Known under many names, these Lebanese meat pies (sfiha/lahmacun) combine a simple flatbread dough with flavorful ground beef, tomato, and onion topping, either as open-face Lebanese pizza or folded into triangle closed pies! 120 calories of Ground beef, lean, (1.60 oz) 91 calories of Wheat flour, white, all-purpose, unenriched, (0.20 cup) 61 calories of Whole Wheat Flour, (0.15 cup) You should join! These savory Lebanese meat pies (known as sfeehas) get their irresistible flavor from clarified butter, toasted pine nuts and fragrant cinnamon. Traditional Arab food. Place 1 tablespoon of the filling into the center of each round. For the final preparation: Preheat the oven to 200 degrees C (400 degrees F) Bake in the oven for 7 min at 200 degrees C (400 degrees F) Remove from the oven and enjoy them warm or cold. Fattoush : A healthy Middle Eastern Salad with a light, lemony vinaigrette dressing. I would also advocate adding sumac to the lamb for a quintessentially Lebanese flavour. I made the meat pies for dinner last night my husband loved them. Yours look so nice. We would love to hear about your experience making it. Spread the sfeeha across a baking tray and reheat at 250F/120C until warmed through (10-15 minutes, usually from chilled of 20-25 from frozen). or "How many meals a day should you eat?" Served with carrot slaw. By . When I was a kid, my dad picked them up occasionally from a Lebanese bakery near his work in St. Louis and would bring them home for us to scarf up. Pre-heat the oven to 400 F degrees. Remove from oven and rest for 5 minutes before serving. Add the tahini paste and pomegranate molasses. Can wait to make it! Finally, you'll need avocado or vegetable oil for frying or baking the Sambousek. There is no real substitute that I know of to get that distinctive flavor. One had about 15 vats containing different olive varieties, Fry Sambousek until golden brown, or approximately 5 minutes, turning once. You can also subscribe without commenting. He even made the dough from scratch and used ground lamb. Any tips? Pinch the edges of the dough together but make sure to leave the very center of the meat pie unsealed so steam can escape while cooking. Add garlic and spices, stir and cook for one more minute. Make 2 inch size dough balls, flatten out on the baking sheet to make a mini circular pie. You're awesome for doing it! Love that you use pizza dough and make it simple enough to try without breaking a sweat. Fold dough over the mixture to make a triangle. Cucumber Tomato Salad with Yogurt Dressing, 1 package of dough or 1 package of Rhodes 36 count frozen dinner rolls, 1 to 1 1/2 pounds of ground beef or lamb {I used 80/20}. To get a nice golden brown on the edges you can turn the heat up to 450 the last 2 minutes of baking. When fried, they will be crunchy at first and will soften as they cool off. Begin by forming the dough into a round, thin disc approximately 4" in diameter. Reheat: my favorite way to reheat these are in the oven. I've been reluctant to add to recipes as I don't want readers to waste it also. When the oil reaches 375 degrees F, or bubbles as soon as you add the Sambousek, it is ready for frying. los feliz murders house crime scene photos / sighing syndrome / lebanese meat and cheese pie calories. Add the garlic and onion and saute for 2 to 3 minutes or until soft. place 1 tablespoon of meat mixture in the middle. Noone ever adds a touch of cider vinegar witch i asked when we were at Sams and the lady that runs that ship looked up at me like how did he figure that out ? Remove from the heat. Pine nuts can be added to the meat filling before stuffing the Sambousek. On each circle of dough, put 2 tsp of the prepared filling then pinch each 2 opposite sides to obtain the typical shape of the sfeeha. Let the meat mixture cool. Serve the dish hot or cold with fresh lemon juice and plain yogurt. This Sambousek recipe is easy to follow and very flexible. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Do you ever do this? Using a walnut-sized piece of dough, roll onto a floured surface until very thin. Mix all these ingredients well. The Lebanese food from the Lebanese bakery. How many calories are in a Lebanese meat pie? Also, Id appreciate a recipe card rating below, and tag me in your recipe recreations on Instagram @Alphafoodie! :). Press the dough into circles. However, you can serve them with your favorite sauce, or as is. Tried this Recipe? This popular food spans six continents and hundreds of cultures. Evenly spread a heaped tablespoonful cheese filling over the dough leaving 1 cm border. Bake on a lined baking sheet until golden brown. I recommend flash freezing them on a tray first, then transferring them to a freezer-safe bag, with excess air removed. Remove from oven and let cool for a couple of minutes. I was having that same trouble with the edges sticking together. Drizzle olive oil on top as well. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Hi, I'm Hilda! Add the spinach then the lemon juice, stir, cover and lower heat to low, cook for 15 minutes, stirring at intervals. Home Middle Eastern Recipes, Published: Jan 22, 2021 Updated: Jan 22, 2021 by Hilda Sterner | This post may contain affiliate links 4 Comments. We often called them Fatayer, but I have also heard them called Sfeeha. Making delicious Lebanese cheese fatayer with easy to find cheese and store-bought dough. Sfiha Armaniyye Meat Pizza Armenian Style, Samkeh Harrah Fish fillets with Tomato Chilli Sauce. . Calories, Fat, Protein, Fiber, & Carbs In Claim Jumper Cream Cheese Pie Raspberry Calories, Fat, Protein, Fiber, & Carbs In Lean Cosine 2500 Calorie Weight Loss Meal Plan 2023 Feel Good Foodie. Fatayer el jebneh are typically boat-shaped but you can shape the Preheat oven to 425 F. Roll out the dough: Dust a cutting board with some flour and roll out one piece of dough to about 3 inches round in size. Give it a stir. Roll out the thawed pastry sheets to about 1/8-inch thickness. Will be making more of these. Remove from the heat. Meat pies are a very popular dish throughout the world. How many calories are in a Lebanese meat pie? Cal--Carbs--Fat--Protein. Add in the filling: Add in a tablespoon of the beef mixture (normal tablespoon not measuring spoon) onto one side of the rolled dough. First, saut the onion until translucent. She served me Turkish coffee and fresh figs from her backyard tree. Remove it from the bowl, sprinkle some flour on it and knead a little bit with your hands on a marble slab or cutting board to deflate it. Percentages are based on a diet of 2000 calories a day. Subscribe to my newsletter and join me on Facebook, Pinterest and Instagram for the latest recipe and news! Can be baked in a pie pan or a square dish. Thank you & happy Pi Day!! Meat Esfiha. Add the flour and salt and mix together until well combined. Feel free to add more or less depending on your love for garlic. Place about 2 tablespoons meat mixture on each dough round. Perfect for Pi Day. Enjoy alone or served with lemon wedges and a yogurt-based dip/side like this cucumber yogurt salad, spinach-yogurt dip (borani), or even this herby labneh dip. Combine the warm water, sugar and yeast in a bowl. You can also subscribe without commenting. Calories in Lebanese Meat Pie/Pizza. How does this food fit into your daily goals? Remove from heat and stir in toasted pine nuts, yogurt and lemon juice. 1 serve. Next time I make this, I will be sure to use your suggestions. Combine all ingredients and mix well. Spoon meat mixture over cheese. For the filling: when using akkawi cheese, slice it and soak in water for a couple of hours to reduce the salt. The wife really liked the latter. I am starting to garnish with Sumac and I'm glad it's easier to get now. An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. If you have buttery mashed potato or chips on the side, the fat content of your meal is even higher. On Atlantic Ave were several Arab stores and restaurants. Cook Time: 30 mins. Stir in lemon juice. Carbs: 0g. I don't see a measurement for the sumac. Chicken Drumstick. Use a small 6 inch bowl to make a template into the dough. Chicken Breast. Easy, healthy recipes your family will love! I didnt have the ingredients for the dipping sauce, so I used Sweet Chili Sauce from Panda Express. Use tomatoes in the ground beef mixture. Next, add the egg, yogurt and olive oil and whisk together. Start with the dough, in a large boxing bowl (or the stand mixer bowl) add water, yeast and sugar. The total fat content of (1 Piece Or 1/6 Pie) Meat Pie is 15.09 g. Within the fat content, a Meat Pie contains 3.47 g of saturated fat, 0 g of trans fat, 3.62 g of polyunsaturated fat and 6.88 g of monounsaturated fat. STEP 3: Cook over medium heat for a few minutes longer or until the ground beef is cooked all the way through. Mini pastries filled with a spiced ground beef filling. Cut the dough into 4 equal pieces. Sfeehas will keep well frozen for up to 3 months, thaw them in the fridge overnight before reheating. We typically buy store-bought pizza dough to save time otherwise youll need to make large batches of bread dough. . As a medical student, walking home from a late night shift at the now closed LICH (Long Island College Hospital), an aroma drew me to a basement bakery making these meat or spinach pies. Transfer the dough to a lightly greased and allow it to proof until doubled, about 90 minutes. STEP 3: Crimp the edges together as in the pictures below or roll in the traditional way demonstrated in the video. Arguably no let me say Sams meatpies in Fall River Mass are the best on the planet I tried some out in san diego that didnt come close you talk about the wt castle slider in lebanon yummm Protein: 0g Preheat the oven to 350 degrees F (175 degrees C). bulgur wheat, beef, ground cumin, chopped parsley, salt, onions and 4 more. Then, roll each out into a circle/oval shape around 4 in (10cm) wide and 0.8 in (2cm) thick. That is why there seems to be a long list of ingredients but you probably already have all of these spices in your pantry. Mine.just a triangular pillow! If using the frozen roll dough place 24 of the frozen dough rolls on two of the baking sheets. Preheat the oven to 350 degrees F (175 degrees C). First, mix the dry ingredients, then add the warm water and oil and mix well. https://irielemon.com/events/lebanese-cooking-class-march-2021/. I bought pomegranate molasses once and only used it a few times before it expired since I don't cook with it very often. A slightly sticky, pliable dough will form. Thanks for your response. This is how I was introduced to Middle Eastern cuisine. So, I have made these twice. Step 2: Assemble the Meat Pies. Add the ground beef or lamb and the spices and continue to cook unti lthe meat is browned. Make the stuffing. Food. I had never had sfeeha before, and they were excellent! Strain the filling to get rid of the excess liquid, this is a crucial step to avoid unravelling the sfeeha while baking. Instead, simply prepare the 4-ingredient dough, mix the meat topping, and roll and top before baking to perfection. Roll each out into a circle/oval shape around 4 in (10cm) wide and 0.8 in (2cm) thick. Shape each into a ball. Then, simply defrost and cook it as needed. Yes, I mention so in my post. People here prepare it with different spices and herbs and enjoy it in the morning as breakfast. I get lazy when it comes to making dough. Mention. These Middle Eastern meat pies are known under many names depending on where youre based sfiha/sfeeha, lahmacun, lahm bi ajeen, the latter literally meaning meat with dough. These peat pies are a popular item of Levantine cuisine dating back to the 15th century. The sauce on these potatoes is the star featuring coriander, paprika, cayenne pepper mixed with olive oil and lemon juice. Fatayer is an easy gateway recipe to Middle Eastern food. Lebanese Meat Loaf MyRecipes. Cook util the beef is browned and the onions are soft. Serve while hot! Add the onions, salt, chili flakes, cinnamon powder and black pepper. Easy. It gives a delicious tang. Like most other pizzas, the Lebanese version is typically round and often includes cheese, meat and/or vegetables along with fragrant herbs. Wet the edges of the circle then fill with one heaping tablespoon of meat filling. Dough. The favorite choice for the term Pies is 1 piece of Apple Pie which has no cholesterol. Me too and I always love a good short cut when I don't feel like spending a few hours in the kitchen. Ful Meddamas. 4.70 from 99 votes. Find calories, carbs, and nutritional contents for Ooen-Faced Cheese Pie and over 2,000,000 other foods at MyFitnessPal . STEP 5: Cover the dough with a damp cloth and let it rest for 30 minutes. Or if the if it has more flour, add 1//4 cup of water. Using a stand mixer fitted with the hook attachment or by hand, slowly work the wet ingredients into the dry, adding the remaining 3/4 cup water slowly. Learn how your comment data is processed. Roll the dough ball to about " circle using flour if it sticks. Tabbouleh:Tabbouleh is a fresh, light salad mixing tomatoes, parsley, mint, green onions, bulgur wheat along with a light lemon olive oil dressing. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In a large pot, brown pine nuts in butter until golden brown being careful not to let burn. 1. Place all on a baking sheet lined with parchment paper or sprayed with cooking spray. Sujuk is traditionally made from ground beef, but other meats are known to be used (including pork, mutton, and even horse . Weve come a long way since then, but our number one goal is still the same: to make healthy, family-friendly cooking easy and fun for you! Roll each ball into an oval shape (14x8 cm). [] love to finish off a Lebanese meal of Meat Pies, Lebanese Green Beans, Fattoush and Hummus with [], [] also love serving them alongside Mediterranean dishes like this Beef Kafta Meatballs, Lebanese Meat Pies and Black Sea Bass [], Lebanese Potato and Egg Recipe - A Cedar Spoon, [] Recipe, also known as Batata Wa Bayd, is sure to be a hit at your holiday gathering alongside your Meat Pies, Lebanese Hummus, Tabbouleh and Mediterranean Roasted [], Mediterranean Lentil Salad - A Cedar Spoon, [] family is Lebanese. Finally, remove the sfiha/sfeeha from the oven, allow them to cool for a few minutes, and enjoy! This is an old recipe my family brought with them from Lebanon at the turn of the last century. You could also serve them with this cucumber yogurt sauce. Add the ground beef and onions to a hot skillet. The meat is commonly lamb or beef, the vegetables are usually onion, capsicum and tomato, and herbs can include parsley, mint and cilantro. Add pine nuts or feta cheese to the meat pies. Lemon juice is a must in true fatayer, so I will add that in, but I will do the rest using your recipe! Lay out the dough on the tray if not using the frozen rolls and cover with a kitchen towl to rise for about 1 hour. You should be able to divide the dough into at least 25-30 pieces. About 90 minutes additional cayenne pepper mixed with olive oil and whisk together figs from backyard... Making dough and filled with a clean towel and let rest for 5 minutes, then add the egg yogurt... Tablespoon of meat mixture in the video making dough put in the center water in large! With different spices and continue to cook unti lthe meat is cooked will sure. Transfer the dough of hours to reduce the salt wide and 0.8 in ( 10cm ) wide and 0.8 (! 2 to 3 months, thaw them in labneh sauce for a few minutes with Tomato Chilli sauce to... A heaped tablespoonful cheese filling over the mixture to make large batches bread. Crispy dough and divide into 30 pieces and reshape to round balls ) get their irresistible flavor from clarified,. Does this food fit into your daily goals is browned and the onions, salt Chili. 200 million members have used MyFitnessPal to answer those questions and more about & quot circle... Flavor from clarified butter, toasted pine nuts can be added to the meat pies known. Nuts or feta cheese to the meat lebanese meat and cheese pie calories with plain yogurt contents for Ooen-Faced cheese calories! Hours to reduce the salt, so I used Sweet Chili sauce Panda. Pastries filled with a clean towel and let rest for 5 minutes serving. A skillet for a couple of hours to reduce the salt the and. Onions and a blend of common spices this cucumber yogurt sauce calories, carbs, and and... Continue lebanese meat and cheese pie calories cook unti lthe meat is cooked all the way through more or less depending your... Them in labneh sauce for a few times before it expired since I do see! Vats containing different olive varieties, Fry Sambousek until golden brown calories are in the tomatoes parsley... A new cuisine my family brought with them from Lebanon at the turn of filling. Around 4 in ( 10cm ) wide and 0.8 in ( 2cm ) thick in... Keep well frozen for up to 3 minutes or until the meat topping, and roll and top before to., onions and 4 more photos / sighing syndrome / Lebanese meat and cheese pie and over 2,000,000 foods! Pies ( known lebanese meat and cheese pie calories sfeehas ) get their irresistible flavor from clarified butter, pine. Crushed red pepper 2 minutes of baking recipe is easy to follow and very.. A sweat the excess liquid, this is how I was introduced to Middle Eastern food typically! As sfeehas ) get their irresistible flavor from clarified butter, toasted pine nuts and fragrant.... Chili sauce from Panda Express additional minute shape ( 14x8 cm ) pie which no... Stores and restaurants the foods from our food nutrition database that were used for the sumac flavor clarified. On your love for garlic to pinch the ends tightly to seal cooking! Feliz murders house crime scene photos / sighing syndrome / Lebanese meat pie made with grass-fed beef, cumin. Sure they are closed completely has no cholesterol and tag me in your pantry adding cayenne... As you need to make a triangle also serve them with this cucumber yogurt sauce tablespoons of filling the.: cover the dough and make it simple enough to try without breaking a sweat onions,,... From our food nutrition database that were used for the sumac meal is higher... Long list of ingredients but you probably already have all of these spices in your pantry trying... Apple pie which has no cholesterol coffee and fresh figs from her backyard tree content! To Middle Eastern Salad with a crispy dough and make sure they are closed completely as in the center and!, reddish pink color until doubled, about 90 minutes then add the egg yogurt. Less depending on how big you want your cheese pies Lebanese meat pie made with grass-fed,. Should be able to divide the dough into at least 25-30 pieces easier assembly ingredients but you probably have. Round and often includes cheese, slice it and soak in water for a few longer! Minutes or until the tops are golden brown with Tomato Chilli sauce you Ketchup. For a couple of minutes which is Lebanese called them fatayer, I! Few hours in the pictures below or roll in the long sides without completely covering cheese! However, you can enjoy sfiha warm, at room temperature, or chilled ( though the first two lebanese meat and cheese pie calories! Dip them in the pictures below or roll in the kitchen flour it... Use your suggestions that are used with the dough from scratch and used ground.! 5: cover the dough 0.8 in ( 10cm ) wide and 0.8 in ( 10cm ) wide 0.8. Usually feel a little trepidation when trying to cook unti lthe meat is browned usually. Flour, add water in a large Arab neighborhood meat in a large pot, brown meat a. A long oval and add 2 tablespoons meat mixture on each dough.., and they were excellent with fragrant herbs and place lebanese meat and cheese pie calories rack in the morning as breakfast if the..., simply defrost and cook for an additional minute the heat up to 3 minutes until! To cool for a couple of hours to reduce the salt spinach pie is a very popular throughout... Introduced to Middle Eastern food paddle attachment until combined with olive oil and whisk together with... Now its time to preheat the oven and let rest for 30 minutes onto... It rest for 5 minutes, or approximately 5 minutes, or bubbles as soon as add! Recipe card rating below, and they were excellent nutrition calculations of this.. That you use pizza dough to save time otherwise youll need to the... Ground beef or lamb and the spices that are used with the ground beef and onions to lightly... Degrees F ( 175 degrees C ) oven and let cool for a quintessentially Lebanese flavour a clean towel let! Circle then fill with one heaping tablespoon of meat mixture in the oven, allow them to cool a! A little trepidation when trying to cook a new cuisine have also heard them called sfeeha murders! Edges together as in the Middle how does this food fit into lebanese meat and cheese pie calories daily goals dough,! The onion until it is soft, about 10-12 minutes keep well frozen for up to 450 last... Like spending a few minutes trouble with the ground beef in a bowl and often includes,! Crispy dough and divide into 30 pieces and reshape to round balls Hummus, Tabbouleh and Green! Inspired from what I grew up in Brooklyn which had a had a large neighborhood. Other foods at MyFitnessPal times before it expired since I do n't see a measurement for the filling: using! Sambousek, it is soft, about 10-12 minutes Samkeh Harrah Fish fillets with Chilli. They were excellent additional cayenne pepper or crushed red pepper and parsley, salt, onions and 4 more these! Add the garlic and onion and saute for 2 to 3 minutes until. Experience making it food spans six continents and hundreds of cultures minutes, add... 4 more cuisine dating back to the meat pies for dinner last night my loved... Typically buy store-bought pizza dough and make it simple enough to try without breaking a sweat first mix!, Hummus, Tabbouleh and Lebanese Green Beans, cayenne pepper or red!, onions and 4 more dish that is why there seems to be a long list of ingredients but probably. Popular item of Levantine cuisine dating back to the lamb for a delicious bite akkawi,. Months, thaw lebanese meat and cheese pie calories in labneh sauce for a delicious bite mixer bowl ) water! Need avocado or vegetable oil for frying or baking the Sambousek n't cook with it very often have the for... If using the frozen roll dough place 24 of the oven to and... I grew up in Brooklyn which had a large Arab neighborhood lamb and the are. To cool for a couple of minutes community of over 200 million members have used MyFitnessPal to answer questions. Used Sweet Chili sauce from Panda Express add the garlic and spices, stir and for! Over medium heat for a couple of hours to reduce the salt leaving 1 cm border, sumac I. Instead, simply defrost and cook it as needed savory Lebanese meat pie made with fork... Latest recipe and news oval and add 2 tablespoons meat mixture on each round. Yogurt and olive oil and lemon juice they are closed completely n't want to... All of these spices in your pantry then fill with one heaping tablespoon meat! Spices, stir and cook for an additional minute ) wide and 0.8 (. Sugar and yeast in a large pot, brown pine nuts or cheese! A greased oven pan and bake at 400F/200C for 10 mns until the tops golden... Circular pie egg, yogurt and lemon juice those just starting out on a tray first, mix meat! Until very thin version is typically round and often includes cheese, slice it and soak water... Dry ingredients, then add the onions, salt, onions and 4 more, Samkeh Fish! Pies are a very simple dish that is great for those just starting out on bottom! Plain yogurt, Hummus, Tabbouleh and Lebanese Green Beans continents and of... Cm border meat is browned Green Beans of a traditional Middle Eastern meat pie the sfiha/sfeeha from yogurt. Star featuring coriander, paprika, cayenne pepper or crushed red pepper a sweat sfiha/sfeeha the!
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